Dunkin’ Gets In On The Plant-Based Meat Trend

Another restaurant is adding a Beyond Meat item to menus. This time it’s Dunkin’, who is serving the plant-based meat in a breakfast sandwich featuring Beyond Meat’s faux sausage. The Beyond Sausage sandwich is available now at some Manhattan locations, with a national rollout coming in the future.

The chain claims to be the first U.S. restaurant brand to serve a breakfast sandwich featuring the Beyond Meat’s meatless sausage. But how does it taste? According to Dunkin’ Brands CEO David Hoffmann, “It’s a damn good product.”

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